| PINK KITCHEN 2008 Directory of Chefs and Cuisines |
| |
| COMPANY/BOOTH |
cuisine / specialty |
| Bambina Herbosa |
Tapa / Bibingka Galapong |
| Bettina Legarda |
Mediterranean |
| Boyd's Coffee (Robert Francisco) |
coffee & tea |
| Buddy Trinidad |
desserts |
| Café Juanita (Boy Vasquez) |
Asian, Filipino |
| Chariya Thaikupt |
Thai |
| Chelsea |
Deli sandwiches |
| Chocolat Bakeshop |
Mini cream puffs |
| Cristina Santiago Rivera |
desserts / Strawberry Charlotte |
| Dely Fernandez |
Tuscan Provencale |
| Dimpy Camara |
Frozen Brazo de Mercedes |
| Enderun |
Salad & Smoothies Station |
| Estrel's |
Caramel Cake |
| Everybody's Café (Poch Jorolan) |
Kapangpangan |
| Galileo Enoteca (Vanessa Vitrano) |
cold cuts and cheeses |
| Ipe Cruz & Mariko Jacinto |
Italian & Japanese |
| Jaemark's |
Tuna Panga, Belly & Buntot |
| Jasmin Magallanes |
Healthy Cuisine |
| Judah Liu |
Spanish |
| Kai (Chef Gilbert Pangilinan) |
Neo Japanese |
| Kanin Club (Tony Cancio) |
Crispy Dinuguan |
| Karen Young |
Red Velvet Cake |
| La Tasca & Pazzo Gelato (Marilou Senn) |
Spanish & Gelato |
| Maj Lazatin |
Italian |
| Malu del Rosario |
pastries |
| Mara de la Rama |
desserts |
| Maricel Cunanan |
Cunanan Ensaymada |
| Michele D'Orival |
French |
| Minnie Puno |
Wraps |
| Mona Valdes |
Indonesian |
| Myrna Segismundo |
|
| Nana Meng (Margaux Salcedo) |
Tsokolate |
| Offie Benavides |
Filipino |
| Old Swiss Inn (Katrina Limcaoco) |
Fresh Corned Beef |
| Pauline Gorriceta Banusing |
Iloilo Specialties |
| Picole Healthy Pops (Candy Mejia) |
Healthy Pops |
| Quito Jose |
Thai |
| Rob & Sunshine Pengson |
French |
| Roselyn Tiango |
Desserts |
| Sigalit Djemal |
Caviar Pie, Salmon Cream Pie |
| Suman Gogna |
Indian |
| Susie Quiros |
Lasagna |
| The Farm at San Benito |
Macrobiotic Cuisine |
| Tippi Tambunting |
Continental |
| Vargas Kitchen |
Comfort Food |
| Wendy Ozamis |
Singapore Hawker Style |
| WynnWynn Ong |
Burmese |
| Happy Living Wines |
wines |
| Premium Wine Exchange |
wines |